This luxurious drinking experience brought to you by a big ol' pile of hops. Anchored by the tropical duo of our hand-selected Citra and Sabro in the whirlpool, we layered even more Citra and Mosaic into the dry hop with a potent sprinkle of Nelson Sauvin and a new research hop NZ 109. Each pint is full of white gummy bear drowned in sticky mango slathered in strawberry cream.

Candied Pineapple. Mango Mousse. Strawberry-Kiwi.