Diwali
STYLE
Chai Witbier
AVAILABILITY
Taproom Only
ABV
5.3%
IBU
15
GLASSWARE
MALT
Pilsner, Malted Wheat, Raw Wheat, Rolled Oats
HOPS
Magnum, Hersbrucker
YEAST
Belgian Wit Yeast
Specialty
Coriander, Orange Peel, Cinnamon, Cardamom, Ginger, Clove, Black Pepper, Nutmeg
STYLE
Chai Witbier
AVAILABILITY
Taproom Only
ABV
5.3%
IBU
15
GLASSWARE
MALT
Pilsner, Malted Wheat, Raw Wheat, Rolled Oats
HOPS
Magnum, Hersbrucker
YEAST
Belgian Wit Yeast
SPECIALTY
Coriander, Orange Peel, Cinnamon, Cardamom, Ginger, Clove, Black Pepper, Nutmeg
LONG STORY SHORT
We brewed this spiced Witbier to honor Diwali with warmth, light, and a little sparkle. Bright citrus meets cozy chai, making every sip a small celebration. Raise a glass to the festival of lights—cheers to joy in every pour!
WE TASTE
Orange. Chai Tea. Floral.
GOES WELL WITH
AWARDS
